Springtime Cacio e Pepe
"Cacio e pepe" means "cheese and pepper" in Italian. This spaghetti dish, with fresh asparagus and baby arugula, is flavored with "cacio e pepe" and a little lemon zest. It's simple to prepare and on the table in just 25 minutes.
Source: Diabetic Living Magazine
Gallery
Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Serving Size:
1 cup Per Serving:
241 calories; protein 13.4g; carbohydrates 31.6g; dietary fiber 4.4g; sugars 2.8g; fat 8.8g; saturated fat 2.9g; cholesterol 14.7mg; vitamin a iu 607.8IU; vitamin c 4.6mg; folate 35.4mcg; calcium 189.3mg; iron 2.8mg; magnesium 16.6mg; potassium 149.5mg; sodium 224.5mg.
Exchanges:
2 starch, 1 fat, 1 lean protein, 1/2 vegetable