Spring Rhubarb Cocktail
Turn happy hour into healthy hour with this cocktail that curbs carbs! The Rhubarb Syrup in this recipe has five times less sugar than traditional syrups, and by using club soda in the cocktail--instead of tonic water--there are fewer calories.
Variation: To vary the flavor, substitute white rum, silver tequila or gin for the vodka.
2 fat, 1/2 starch