This delicious Chicken Parmesan dinner for two is ready in just 30 minutes!

Source: Diabetic Living Magazine


Recipe Summary

30 mins
10 mins


Ingredient Checklist


Instructions Checklist
  • Preheat oven to 425 degrees F. Pour egg into a shallow dish. In another shallow dish combine panko, salt and black pepper. Dip chicken in egg, then in panko mixture, turning to coat. Place chicken in a 15x10-inch baking pan; lightly coat with cooking spray. Place broccolini next to chicken; drizzle with oil. Bake 15 minutes or until chicken is done (165 degrees F).

  • Meanwhile, for sauce, in a food processor combine the next five ingredients (through garlic). Cover and process until smooth. Transfer to a small saucepan; heat through.

  • To serve, spoon sauce over chicken and broccolini and top with cheese and additional basil.

Nutrition Facts

3 1/2 ounces chicken, 3 ounces broccolini and 1/4 cup sauce
345 calories; protein 35.7g; carbohydrates 24.3g; dietary fiber 5.2g; sugars 4.4g; fat 11.7g; saturated fat 2.3g; cholesterol 86.4mg; vitamin a iu 1912IU; vitamin c 108.7mg; folate 68.2mcg; calcium 139.8mg; iron 2mg; magnesium 63.5mg; potassium 719.8mg; sodium 516.8mg.

1 1/2 vegetable, 1 starch, 4 lean protein, 1 fat