A tropical mango vinaigrette dressing adds sweetness to this healthy lunch salad.

Diabetic Living Magazine
Source: Diabetic Living Magazine

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Recipe Summary

active:
5 mins
total:
5 mins
Servings:
1
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine lettuce, beets, cheese, and edamame in a bowl or to-go container. Pour vinaigrette over salad or in a small to-go container. Serve with pretzel sticks.

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Tips

Tip: Have more carbs to spend? Fresh mango is tasty on this salad, too.

Nutrition Facts

361 calories; protein 20g; carbohydrates 47g; dietary fiber 10g; sugars 17g; fat 11g; saturated fat 2g; cholesterol 5mg; sodium 475mg.
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