Farro Risotto with Butternut Squash
Farro is a whole grain that is similar in taste and texture to barley. In this versatile side dish, it is cooked with butternut squash and served with Parmesan cheese and fresh sage.
Serve with Vegetable Medley.
2 starch, 1 1/2 fat, 1 vegetable, 1/2 lean protein