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A splash of white balsamic vinegar in berry-flavor sparkling water turns low-fat, low-calorie melon balls into dessert .

Diabetic Living Magazine
Source: Diabetic Living Magazine

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Recipe Summary test

active:
20 mins
total:
2 hrs 20 mins
Servings:
6
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a medium bowl, combine sparkling water and white balsamic vinegar; add melon balls. Toss gently to coat. Cover and chill for 2 to 4 hours or until ready to serve.

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  • Divide melon mixture among six dessert glasses or bowls. If desired, garnish with lemon verbena.

Nutrition Facts

47 calories; protein 0.7g; carbohydrates 11g; dietary fiber 0.8g; sugars 10.1g; fat 0.2g; vitamin a iu 1519.1IU; vitamin c 24.7mg; folate 17.6mcg; calcium 8.9mg; iron 0.3mg; magnesium 13.4mg; potassium 241.3mg; sodium 16.1mg.
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