Jamaican Jerk Shrimp with Papaya and Pineapple
Shrimp marinated with Jamaican seasonings, papaya, pineapple, and red sweet peppers make a wonderful small bite or appetizer.
Source: Diabetic Living Magazine
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Recipe Summary
Ingredients
Directions
Tips
Tip: Look for jerk seasoning in the herb and spice section of a large supermarket. To make homemade jerk seasoning, in a small bowl, combine 1-1/2 teaspoons dried thyme, 1/2 teaspoon ground allspice, 1/2 teaspoon ground black pepper, 1/8 teaspoon salt, 1/8 teaspoon ground cinnamon, and 1/8 teaspoon cayenne pepper.
Nutrition Facts
Serving Size: 2/3 cup
Per Serving:
107 calories; protein 16g; carbohydrates 5.6g; dietary fiber 0.6g; sugars 3.7g; fat 2g; saturated fat 0.3g; cholesterol 147.4mg; vitamin a iu 236.8IU; vitamin c 23.1mg; folate 9mcg; calcium 38.8mg; iron 2.5mg; magnesium 32.2mg; potassium 204mg; sodium 246mg.