Shrimp Po' Boys
This traditional southern sandwich is served on toasted French bread and loaded with Cajun-seasoned shrimp, lettuce and a delicious sauce made of roasted red peppers and cream cheese.
Source: Diabetic Living Magazine
Serving Size: 1 sandwich
280 calories; protein 29.3g; carbohydrates 22.2g; dietary fiber 2.3g; sugars 3g; fat 7.9g; saturated fat 2.7g; cholesterol 182.3mg; vitamin a iu 3645.4IU; vitamin c 63.1mg; folate 125.1mcg; calcium 128.5mg; iron 4.3mg; magnesium 52.5mg; potassium 372.6mg; sodium 486mg.
3 1/2 lean protein, 1 starch, 1 vegetable, 1/2 fat