Tender pears are topped with a delicious lemony-ginger sauce in this easy-to-make dessert.
Tip: If using a sugar substitute-sugar blend, we recommend Splenda(R) Granular, Truvia(R) Spoonable, or Sweet'N Low(R) packets or bulk. Follow package directions to use product amount equivalent to 2 tablespoon sugar. Nutrition Facts Per Serving with Substitute: Same as below, except 101 cal., 20 g carb. (12 g sugars). Exchanges: 0 carb.
1 fat, 1 fruit, 1 other carbohydrate