Name: Maple-Pecan Apple Dippers
Total time: 30 min
Ingredients: 1 medium apple, cut into 12 slices; 3 ounces butterscotch-flavor pieces, melted; ⅛ teaspoon shortening or coconut oil; 3 tablespoons finely chopped toasted pecans; 1 ½ teaspoons maple syrup

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Maple-Pecan Apple Dippers

Caramel apples can contain up to 60 grams of carbs, but these apple dippers are a lower-carb option. These apple slices--dipped in melted butterscotch, drizzled with sweet maple syrup, and sprinkled with savory pecans--will remind you of your grandmother's pecan pie.

active:

20 mins

total:

30 mins

Servings:

Ingredients

1 medium apple, cut into 12 slices
3 ounces butterscotch-flavor pieces, melted
⅛ teaspoon shortening or coconut oil
3 tablespoons finely chopped toasted pecans
1 ½ teaspoons maple syrup

Directions

Step 1

Dip apple slices halfway into a mixture of melted butterscotch-flavor pieces and shortening or coconut oil. Sprinkle finely chopped toasted pecans to coat.

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Step 2

Arrange on a waxed paper-lined tray. Let stand until firm or cover and chill up to 1 hour. Drizzle with maple syrup.

Nutrition Facts

Serving Size: 2 slices

Per Serving:

120 calories; carbohydrates 15g; dietary fiber 1g; sugars 13g; fat 6g; saturated fat 4g; sodium 10mg.

Exchanges:

1 fat, 1 other carbohydrate

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