Zucchini and Swiss Pie
This savory zucchini pie has a Parmesan cheese and hash brown potato crust. It's a delicious base for a vegetable-custard filling.
Source: Diabetic Living Magazine
Serving Size: 1 slice
197 calories; protein 13g; carbohydrates 23g; dietary fiber 3g; fat 6g; saturated fat 2g; cholesterol 11mg; sodium 401mg.
1 1/2 lean-protein, 1 1/2 starch, 1/2 fat