A new take on sushi! These simple turkey roll-ups are made with crunchy, colorful vegetables and reduced-fat cream cheese and make a delicious snack or light lunch.

Diabetic Living Magazine
Source: Diabetic Living Magazine

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Recipe Summary

active:
20 mins
total:
1 hr 20 mins
Servings:
8
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • On each slice of turkey, spread cream cheese. Sprinkle with dillweed. Top with carrot, zucchini, and sweet pepper. Tightly roil up turkey slices. Cover and chill for 1 hour or until ready to serve. Cut rolls crosswise into 1-inch slices.

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Tips

Tip: Look for turkey slices without rips or tears.

Nutrition Facts

51 calories; protein 3g; carbohydrates 2g; sugars 2g; fat 3g; saturated fat 2g; cholesterol 15mg; sodium 154mg.
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