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EatingWell
New Potato-Cabbage Salad
Traditional potato salad is kicked up a notch with the addition of turkey bacon, crunchy cabbage and carrots, and a tangy dressing flavored with cider vinegar and mustard.

Ingredients
Directions
Tips
Tip: If desired, substitute 4 cups purchased shredded cabbage with carrot (coleslaw mix) for the shredded cabbage and carrots.
Nutrition Facts
Serving Size:
3/4 cup Per Serving:
80 calories; protein 2g; carbohydrates 11.5g; dietary fiber 2.3g; sugars 2.4g; fat 2.6g; saturated fat 0.6g; cholesterol 5.7mg; vitamin a iu 2671.4IU; vitamin c 18.1mg; folate 27mcg; calcium 27.7mg; iron 0.6mg; magnesium 17.1mg; potassium 298.4mg; sodium 195.8mg.
Exchanges:
1/2 fat, 1/2 starch, 1/2 vegetable
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