Baked Funnel Cakes
Baked instead of deep-fried, these funnel cakes are a healthier option than the ones typically sold at carnivals and fairs. You can skip the powdered sugar and substitute fresh fruit if you'd like.
Source: Diabetic Living Magazine
Gallery
Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Serving Size:
1 funnel cake Per Serving:
135 calories; protein 3.3g; carbohydrates 9.3g; dietary fiber 0.3g; sugars 1.4g; fat 9.4g; saturated fat 5.4g; cholesterol 90.9mg; vitamin a iu 317.7IU; folate 38.4mcg; calcium 13.3mg; iron 0.8mg; magnesium 4.7mg; potassium 36mg; sodium 102.9mg.
Exchanges:
1 1/2 fat, 1 starch