Colorful pepper, carrot, and zucchini pieces add flavor and crunch to an easy, creamy spread for crackers or sliced veggies.

Source: Diabetic Living Magazine

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Recipe Summary test

active:
20 mins
total:
20 mins
Servings:
16
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a medium bowl, combine sour cream, cream cheese, and milk; beat with an electric mixer on low to medium speed until smooth. Stir in sweet pepper, zucchini, carrot, and chives. Stir in salt and pepper.

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  • Cover and chill for up to 3 days. To serve, stir dip. Serve with vegetables or crackers.

Nutrition Facts

55 calories; protein 2g; carbohydrates 5g; dietary fiber 1g; sugars 2g; fat 3g; saturated fat 2g; cholesterol 10mg; sodium 104mg.
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