Beef Fajita Soup
An easy Mexican-inspired soup combines the flavors of lean beef, sweet peppers, onions, and tomatoes. Serve it topped with crunchy tortilla chips and a dollop of sour cream.
Tip: Partially freeze beef about 30 minutes for easier slicing into strips.
2 1/2 lean protein, 1 starch, 1 vegetable, 1/2 fat