Charcuterie Bistro Lunch Box

Inspired by Starbucks' bistro boxes, this packable lunch is just like a personal-size cheese plate to take on-the-go. The healthy and easy snack-style meal is perfect to take for lunch at work or for a light picnic date night.

Prep Time:
5 mins
Total Time:
5 mins
1 box


  • 1 slice prosciutto

  • 1 mozzarella stick, halved

  • 2 breadsticks, halved

  • 2 dates

  • ½ cup grapes

  • 2 large radishes, halved or 4 slices English cucumber (1/4-inch)


  1. Cut prosciutto in half lengthwise, then wrap a slice around each portion of cheese. Arrange the wrapped cheese, breadsticks, dates, grapes and radishes (or cucumber) in a 4-cup divided sealable container. Keep refrigerated until ready to eat.


To make ahead: Refrigerate for up to 1 day.

Nutrition Facts (per serving)

452 Calories
18g Fat
65g Carbs
17g Protein
Nutrition Facts
Servings Per Recipe 1
Serving Size 1 box
Calories 452
% Daily Value *
Total Carbohydrate 65g 24%
Dietary Fiber 4g 15%
Total Sugars 44g
Protein 17g 33%
Total Fat 18g 23%
Saturated Fat 6g 30%
Cholesterol 26mg 9%
Vitamin A 348IU 7%
Vitamin C 5mg 6%
Folate 20mcg 5%
Sodium 597mg 26%
Calcium 291mg 22%
Iron 1mg 7%
Magnesium 46mg 11%
Potassium 570mg 12%

Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.

* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.

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