Vegan Creamy Coleslaw
Classic coleslaw goes vegan in this easy barbecue side dish recipe. Eggless or vegan mayonnaise's mild flavor is indistinguishable from regular mayo in this coleslaw flavored with Dijon and cider vinegar. Look for it in the condiment section of large grocery stores or natural-foods stores.
Hilary Meyer
Source: EatingWell.com, May 2018
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Recipe Summary
Nutrition Profile:
Ingredients
Directions
Tips
To make ahead: Refrigerate for up to 1 day.
Nutrition Facts
Serving Size:
3/4 cup Per Serving:
115 calories; protein 0.8g; carbohydrates 5.7g; dietary fiber 1.7g; sugars 3.2g; fat 10.1g; saturated fat 1g; vitamin a iu 3346.8IU; vitamin c 23mg; folate 17.7mcg; calcium 27.4mg; iron 0.4mg; magnesium 9.4mg; potassium 159.6mg; sodium 160mg; added sugar 1g.
Exchanges:
2 fat, 1 vegetable