Mediterranean Egg and Tomato Skillet with Pita (Shakshouka)
Shakshouka is a North African dish that is usually eaten for breakfast or lunch. Made up of tomatoes, onions, pepper, eggs and spices; this recipe is tasty and simple to make.
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Nutrition Profile:
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Nutrition Facts
2 1/2 vegetable, 2 fat, 1 lean protein, 1 starch