Mix chopped dried cranberries together with your meatball mixture to add a hit of sweetness in every bite. These meatballs start in the skillet but finish in the slow-cooker, making them an easy make-ahead meal.
Source: Diabetic Living Magazine
Serving Size: 2 meatballs
103 calories; protein 5.7g; carbohydrates 8.2g; dietary fiber 0.2g; sugars 5.5g; fat 5.3g; saturated fat 1.7g; cholesterol 30.9mg; vitamin a iu 38IU; vitamin c 1.3mg; folate 2.7mcg; calcium 6.7mg; iron 0.3mg; magnesium 5.3mg; potassium 87.1mg; sodium 126.8mg.
1 medium-fat protein, 1/2 fruit