Fresh thyme and minced garlic add a wonderful flavor to this cheese spread.

Diabetic Living Magazine
Source: Diabetic Living Magazine

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Recipe Summary test

active:
20 mins
total:
30 mins
Servings:
8
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 400 degrees F. Arrange bread slices on a large baking sheet and coat with cooking spray. Bake 10 minutes or until golden. Remove; cool on wire racks.

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  • Meanwhile, in a medium bowl stir together both cheeses, sour cream and garlic.

  • Spread cheese mixture on bread and top with pear slices. Drizzle with glaze and top with thyme.

Nutrition Facts

103 calories; protein 2.9g; carbohydrates 14.6g; dietary fiber 0.7g; sugars 2.7g; fat 3.2g; saturated fat 1.9g; cholesterol 9.5mg; vitamin a iu 109.9IU; vitamin c 1.3mg; folate 4.3mcg; calcium 37mg; iron 0.1mg; magnesium 3.8mg; potassium 57.1mg; sodium 181mg.
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