Asparagus with Goat Cheese
Grilling gives fresh asparagus a rich, roasted flavor that meshes wonderfully with tangy goat cheese and toasted pine nuts.
Source: Diabetic Living Magazine
Serving Size: 1 serving
35 calories; protein 3g; carbohydrates 4g; dietary fiber 2g; sugars 2g; fat 2g; saturated fat 1g; cholesterol 2mg; vitamin a iu 583IU; vitamin c 4mg; folate 36mcg; calcium 30mg; iron 1mg; potassium 184mg; sodium 87mg.
1 vegetable, 1/2 fat