Cheesy Eggplant Burgers
Grilled eggplant slices topped with smoky Gouda cheese and herb-seasoned tomatoes make these vegetarian burgers into a dinner that even meat-lovers would enjoy.
Source: Diabetic Living Magazine
Gallery
Ingredients
Directions
Nutrition Facts
Serving Size:
1 open-face burger Per Serving:
201 calories; protein 7g; carbohydrates 19g; dietary fiber 4g; sugars 3g; fat 11g; saturated fat 4g; cholesterol 17mg; vitamin a iu 145IU; vitamin c 4mg; folate 16mcg; calcium 161mg; iron 1mg; potassium 206mg; sodium 506mg.
Exchanges:
1 fat, 1 starch, 1 vegetable, 1/2 high-fat protein