Veggie Bruschetta
This healthy appetizer features roasted vegetables on whole grain bread.
Source: Diabetic Living Magazine
Gallery
Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Serving Size:
1 bruschetta Per Serving:
52 calories; protein 2.5g; carbohydrates 6.9g; dietary fiber 1.3g; sugars 1.8g; fat 1.7g; saturated fat 0.5g; cholesterol 1.3mg; vitamin a iu 389IU; vitamin c 11.2mg; folate 12.8mcg; calcium 36.3mg; iron 0.4mg; magnesium 14.6mg; potassium 97mg; sodium 114.5mg.
Exchanges:
1 vegetable, 1/2 fat, 1/2 starch