Grilled Herbed Zucchini
This recipe is a delicious way to use squash and fresh herbs from the garden or a local farmer's market.
Source: Diabetic Living Magazine
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Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Serving Size:
2 zucchini halves Per Serving:
66 calories; protein 2.5g; carbohydrates 7.4g; dietary fiber 2.2g; sugars 3.4g; fat 3.8g; saturated fat 0.5g; vitamin a iu 430.1IU; vitamin c 35.1mg; folate 56.9mcg; calcium 41.2mg; iron 0.8mg; magnesium 35.3mg; potassium 529.7mg; sodium 92.7mg.
Exchanges:
1 1/2 vegetable, 1/2 fat