Collard Greens
Collard greens are meltingly tender when cooked for a long period of time. Smoked turkey in place of bacon adds the traditional smoky taste.
Source: Diabetic Living Magazine
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Recipe Summary
Nutrition Profile:
Ingredients
Directions
Tips
Tip: If using a turkey drumstick, remove meat and reserve for another use; use only the bone for this recipe.
Nutrition Facts
Serving Size:
1/3 cup Per Serving:
39 calories; protein 2.4g; carbohydrates 6.3g; dietary fiber 3.3g; sugars 1g; fat 1.1g; saturated fat 0.2g; vitamin a iu 5459.8IU; vitamin c 17.6mg; folate 145.6mcg; calcium 122.1mg; iron 0.2mg; magnesium 8.9mg; potassium 144.1mg; sodium 137.5mg.
Exchanges:
1 vegetable