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EatingWell
Chocolate Mini Cheesecakes
These individual cheesecakes are made with a reduced-fat vanilla wafer crust and and filled with reduced-fat cream cheese and chocolate. They make a perfect light dessert.
Diabetic Living Magazine

Ingredients
Directions
Nutrition Facts
Serving Size:
1 mini cheesecake Per Serving:
156 calories; protein 4.4g; carbohydrates 18.9g; dietary fiber 0.7g; sugars 15g; fat 7.6g; saturated fat 4.5g; cholesterol 17.3mg; vitamin a iu 395.4IU; folate 9.8mcg; calcium 44.3mg; iron 0.5mg; magnesium 4.3mg; potassium 98.2mg; sodium 147.4mg.
Exchanges:
1 1/2 fat, 1 other carbohydrate
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