Sauerkrat, Pork, and Potatoes
Sauerkraut is at the heart of this simple German-style slow-cooker pork stew.
Source: Diabetic Living Magazine
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Recipe Summary
Ingredients
Directions
Nutrition Facts
Serving Size: 1 serving
Per Serving:
316 calories; protein 33.1g; carbohydrates 27.6g; dietary fiber 2.1g; sugars 7.5g; fat 5.9g; saturated fat 1.9g; cholesterol 93.7mg; vitamin a iu 232.9IU; vitamin c 19.9mg; folate 26.7mcg; calcium 35.7mg; iron 2mg; magnesium 59.3mg; potassium 1191.6mg; sodium 543.1mg.
Exchanges:
4 lean protein, 1 1/2 starch, 1 vegetable