Key Lime Mason Jar Cheesecakes

Name: Key Lime Mason Jar Cheesecakes
Total time: 20 min
Ingredients: ⅔ cup crushed graham crackers (4 full crackers); 1 tablespoon butter, melted; 2 ounces reduced-fat cream cheese, softened; 2 tablespoons Key lime juice; ¼ teaspoon vanilla extract; ¼ cup powdered sugar; 2 cups frozen light whipped topping, thawed; 16 thin slices Key lime

1 Rating
1 Review

These mini mason jar desserts are not only adorable; they also keep portion sizes in check! These beauties can be prepped in under 20 minutes.

EatingWell Test Kitchen

Source: Diabetic Living Magazine, Summer 2018

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Recipe Summary

active:

20 mins

total:

20 mins

Servings:

Nutrition Profile:

Nutrition Info

Ingredients

⅔ cup crushed graham crackers (4 full crackers)
1 tablespoon butter, melted
2 ounces reduced-fat cream cheese, softened
2 tablespoons Key lime juice
¼ teaspoon vanilla extract
¼ cup powdered sugar
2 cups frozen light whipped topping, thawed
16 thin slices Key lime

Directions

Step 1
Combine crushed graham crackers and melted butter in a small bowl. Divide the mixture among eight 4-oz. jars, pressing lightly with the back of a spoon.

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Step 2
Beat cream cheese in a large bowl with an electric mixer on medium speed for 30 seconds. Beat in lime juice and vanilla. Beat in sugar until smooth. Fold in about 1/2 cup whipped topping to lighten the mixture, then fold in the remaining topping.
Step 3
Transfer the filling to a heavy sealable plastic bag. Snip a 1-inch hole in a bottom corner of the bag and pipe the filling into the jars. Top each with several lime slices.
Step 4
Put on the lids. Tote the jars with an ice pack or refrigerate for up to 24 hours.
Step 5
Tote the jars with an ice pack or refrigerate for up to 24 hours.

Tips

Sugar substitute: We do not recommend a sugar sub for this recipe.

Equipment: Eight 4-oz. jars with lids

Nutrition Facts

Serving Size:

1/3 cup

Per Serving:

118 calories; protein 1g; carbohydrates 16g; sugars 8g; fat 6g; saturated fat 4g; cholesterol 9mg; sodium 67mg.

Exchanges:

1 fat, 1/2 other carbohydrate, 1/2 starch

1 Ratings

5 star values: 1
4 star values: 0
3 star values: 0
2 star values: 0
1 star values: 0

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Tamra Young

07/06/2022

I discovered this recipe about 2 weeks ago and gave made it twice since. This is an easy and tasty little treat. I used gluteen free Oatmeal biscuits(cross between a cookie shaped Graham cracker and an actual cookie). The only changes/additions I made were:1. the use of a teaspoon of coconut manna to help with oatmeal biscuits; the tablespoon of butter wasn't enough to offer cohesion for the crumble, I didn't freeze the cool whip. It was refrigerated. Next time, yes there will be a next time, I'll freeze it and see if it makes any difference and I used regular limes. Key limes are hard to find. Overall, I really enjoyed this guiltfree dessert.

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Key Lime Mason Jar Cheesecakes

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Recipe Summary

Nutrition Profile:

Ingredients

Directions

Tips

Nutrition Facts

Reviews (1)

All Reviews for Key Lime Mason Jar Cheesecakes

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Key Lime Mason Jar Cheesecakes

Gallery

Recipe Summary

Nutrition Profile:

Ingredients

Directions

Tips

Nutrition Facts

Reviews (1)

All Reviews for Key Lime Mason Jar Cheesecakes