Grilled Prosciutto Peaches

Directions

Instructions Checklist

• Step 1

  Preheat grill to medium.

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• Step 2

  Spoon 1/2 oz. goat cheese into the center of each peach half. Wrap 1 slice of prosciutto around each half, pressing lightly.

• Step 3

  Oil the grill rack. Grill the peaches, covered, turning once, until the prosciutto is browned and crisp, about 6 minutes. Drizzle with honey and sprinkle with mint, if desired.

Nutrition Facts

Serving Size: 1 peach half

Per Serving:

124 calories; protein 6g; carbohydrates 16g; dietary fiber 2g; sugars 15g; fat 4g; saturated fat 2g; cholesterol 10mg; sodium 244mg.

Exchanges:

1 lean protein, 1/2 fat, 1/2 fruit, 1/2 other carbohydrate