Root Beer-Marinated Pork Tenderloin with Sweet Potatoes
Root beer and vinegar help to tenderize the pork in this delicious main dish recipe.
Source: Diabetic Living Magazine
Serving Size: 1 serving
249 calories; protein 26.3g; carbohydrates 20.8g; dietary fiber 2.4g; sugars 7.5g; fat 5.9g; saturated fat 1.1g; cholesterol 73.7mg; vitamin a iu 11583.2IU; vitamin c 2mg; folate 9mcg; calcium 36.4mg; iron 1.8mg; magnesium 52.9mg; potassium 747.6mg; sodium 589.1mg.
3 lean protein, 1 1/2 starch