This fruity dessert uses pre-made crepes, peaches, and cream cheese so it's quick, easy, and delicious.

Diabetic Living Magazine
Source: Diabetic Living Magazine

Gallery

Recipe Summary

active:
10 mins
total:
10 mins
Servings:
2
Nutrition Profile:
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a medium microwave-safe bowl, microwave cream cheese on high about 10 seconds or until softened. Stir in enough of the milk to reach spreading consistency.

    Advertisement
  • In another medium microwave-safe bowl, microwave peaches on high 2 to 4 minutes or until thawed, stirring once. Remove 1/4 cup of the peaches; set aside. Stir the remaining peaches and apple pie spice into cream cheese mixture.

  • Spoon one-fourth of the cream cheese mixture onto half of each crepe; fold into quarters. Top with the reserved peaches, and dust with powdered sugar.

Nutrition Facts

301 calories; protein 8g; carbohydrates 35.2g; dietary fiber 2.1g; sugars 22.7g; fat 14.9g; saturated fat 8.3g; cholesterol 54.1mg; vitamin a iu 892.5IU; vitamin c 126.1mg; folate 8.3mcg; calcium 100.1mg; iron 0.9mg; magnesium 6.8mg; potassium 100.4mg; sodium 350.7mg.
Advertisement
Advertisement