Baked Penne Florentine
This comforting and flavorful vegetarian dish is packed with protein.
Source: Diabetic Living Magazine
Serving Size: 1 serving
315 calories; protein 14.5g; carbohydrates 53.3g; dietary fiber 10.1g; sugars 3.1g; fat 7.7g; saturated fat 1.3g; vitamin a iu 5562.4IU; vitamin c 15mg; folate 128.2mcg; calcium 129.5mg; iron 4.4mg; magnesium 118.5mg; potassium 564mg; sodium 198.3mg.