Mini Nacho Cups
Baked tortilla chips and reduced-fat cheddar cheese help keep these Tex-Mex morsels diabetic-friendly.
Eating Well Bio Page
Source: Diabetic Living Magazine
Gallery
Recipe Summary
Nutrition Profile:
Ingredients
Directions
Nutrition Facts
Serving Size:
1 serving Per Serving:
132 calories; protein 4.6g; carbohydrates 15.3g; dietary fiber 3.6g; sugars 1.3g; fat 6.1g; saturated fat 1.5g; cholesterol 5.1mg; vitamin a iu 713.1IU; vitamin c 9.3mg; folate 10.8mcg; calcium 77.6mg; iron 0.7mg; magnesium 8.2mg; potassium 348.2mg; sodium 229mg.
Exchanges:
1 fat, 1 starch