You'll be the MVP after bringing these flavor-packed tortilla wraps to the next tailgate.

Source: Diabetic Living Magazine

Gallery

Recipe Summary

active:
10 mins
total:
20 mins
Servings:
6
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Spread each tortilla with one-third of the cream cheese. Cover cream cheese with a layer of basil leaves, leaving a 1-inch border. Arrange roasted red peppers on basil leaves. Top with sliced meat. Divide mayonnaise among tortillas, spreading over meat.

    Advertisement
  • Roll up each tortilla tightly into a spiral. Cut each tortilla roll in half crosswise.

Tips

To make ahead: Wrap in plastic wrap; chill for up to 4 hours. Tote in an insulated cooler with ice packs.

Nutrition Facts

1 serving
135 calories; protein 8g; carbohydrates 10g; dietary fiber 1g; sugars 2g; fat 6g; saturated fat 3g; cholesterol 24mg; sodium 186mg.

1 lean protein, 1/2 fat, 1/2 starch

Advertisement