Peanut Butter Blossom Mini Cakes
The classic holiday peanut butter blossom cookie recipe gets re-made into diabetic-friendly, creamy peanut-butter cupcakes with only 81 calories each.
Tip: If using a sugar substitute, choose Splenda(R) Sugar Blend for Baking or Sweet'N Low(R) bulk or packets in place of granulated sugar. Follow package directions to use product amount that's equivalent to 1/4 cup granulated sugar. Nutrition analysis per serving: same as below except 72 calories, 7 g carbohydrate.
1 fat, 1/2 other carbohydrate