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EatingWell
One-Pot Spinach, Chicken Sausage & Feta Pasta
A little bit of Sunday meal prep goes a long way in this one-dish pasta recipe. The pasta is cooked ahead of time and stored in the fridge to use for meals all week, but any leftover cooked pasta you have on hand will do. Chicken sausage with feta is especially good in this recipe.

Ingredients
Directions
Tip
See how to meal-prep this recipe and a whole week's worth of dinners with this plan.
Nutrition Facts
Serving Size:
2 cups Per Serving:
487 calories; protein 22.8g; carbohydrates 59.3g; dietary fiber 8.1g; sugars 6.7g; fat 19.6g; saturated fat 4.2g; cholesterol 61.7mg; vitamin a iu 1290.6IU; vitamin c 10.3mg; folate 72.2mcg; calcium 142.3mg; iron 3.8mg; magnesium 111.5mg; potassium 464.8mg; sodium 623.3mg; thiamin 0.3mg.
Exchanges:
3 starch, 2 fat, 1 1/2 lean-protein, 1 1/2 vegetable, 1/2 medium-fat protein
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