Sautéed Peppers & Onions
This simple technique of cooking onions and peppers is a useful way to get your veggie servings in. They're quite versatile--use these peppers and onions on a burger or sausage sandwich, stuff them into quesadillas or layer them into casseroles.
Tip: Use this recipe to meal prep a week of dinners with this plan.
To make ahead: Refrigerate for up to 4 days.
1 vegetable, 1/2 fat