Pre-cooked ground beef makes this easy taco salad recipe ready in under 30 minutes.

Source: Diabetic Living Magazine

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Recipe Summary test

active:
5 mins
total:
25 mins
Servings:
2
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Prepare seasoned beef product according to package directions. Divide romaine lettuce between two plates or large salad bowls. Top with heated seasoned beef. Top with tomatoes, beans, cheese and chips. Serve with sour cream and salsa.

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Nutrition Facts

235 calories; protein 17.4g; carbohydrates 26.6g; dietary fiber 6.2g; sugars 5.3g; fat 7.6g; saturated fat 3.6g; cholesterol 35.7mg; vitamin a iu 7016.6IU; vitamin c 25.8mg; folate 109.2mcg; calcium 230.4mg; iron 2.7mg; magnesium 53.5mg; potassium 543.6mg; sodium 548.9mg.
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