Lemon juice, a touch of anchovy paste and minced garlic make this healthy salad dressing an eggless, not-creamy version of Caesar.
Source: EatingWell Magazine, March/April 2018
To make ahead: Refrigerate for up to 1 week; shake before serving.
Serving Size: 1 Tbsp.
87 calories; protein 0.1g; carbohydrates 0.4g; sugars 0.1g; fat 9.4g; saturated fat 1.3g; cholesterol 0.1mg; vitamin a iu 0.3IU; vitamin c 2mg; folate 1mcg; calcium 1.4mg; magnesium 0.4mg; potassium 6.2mg; sodium 175.2mg.