Flourless Chocolate Cookies
These flourless cookies get their volume from whipped egg whites (like a meringue) instead of grains, making them gluten-free and melt-in-your-mouth delicious. A chocolate chip in each bite adds to the rich chocolate flavor.
Source: EatingWell.com, February 2018
Gallery
Read the full recipe after the video.
Recipe Summary
Nutrition Profile:
Ingredients
Directions
Tips
To make ahead: Store cookies in an airtight container for up to 3 days.
Nutrition Facts
Serving Size: 1 cookie
Per Serving:
67 calories; protein 1g; carbohydrates 12.8g; dietary fiber 1.2g; sugars 10.6g; fat 2.3g; saturated fat 1.3g; folate 0.6mcg; calcium 2.1mg; iron 0.2mg; magnesium 7.2mg; potassium 27.7mg; sodium 25.5mg; added sugar 11g.
Exchanges:
1 other carbohydrate