I absolutely loved this recipe. Would recommend!
This was great! I used coconut flour to make it gluten free, but will use a different gf flour the next time I make this. I also added a little lime squeeze to the dipping sauce which was a great addition. I'll definitely make this again!
It's crazy how crunchy they are without being fried! Loved the dipping sauce. Next time I'll make pineapple salsa, too.