Easy Brown Rice & Veggie Wrap
Use leftover brown rice and roasted veggies for this easy vegan lunch idea to pack for work. To serve this wrap warm, simply pop in the microwave for about a minute to warm through.
Source: EatingWell.com, December 2017
To make ahead
Refrigerate in a sealable container for up to 1 day.
Serving Size:1 wrap
367 calories; protein 8.2g; carbohydrates 44.7g; dietary fiber 8.2g; sugars 5.5g; fat 18.8g; saturated fat 3.4g; vitamin a iu 4020.4IU; vitamin c 49.9mg; folate 78mcg; calcium 90.2mg; iron 2.5mg; magnesium 81.2mg; potassium 563.5mg; sodium 292.8mg; thiamin 0.2mg.
3 fat, 2 1/2 starch, 1/2 vegetable