Creamy Vegan Cashew Sauce
You'll never guess this creamy sauce is completely vegan, and actually made from pureed cashews. To keep it gluten-free, use tamari.
Source: EatingWell.com, December 2017
To make ahead: Refrigerate for up to 5 days.
Serving Size: 2 tablespoons
76 calories; protein 2g; carbohydrates 3.5g; dietary fiber 0.4g; sugars 0.7g; fat 6.4g; saturated fat 1.1g; vitamin a iu 158.1IU; vitamin c 3.3mg; folate 5.9mcg; calcium 7.1mg; iron 0.8mg; magnesium 32.3mg; potassium 82.7mg; sodium 90mg; thiamin 0.1mg.
1 1/2 fat