Egg & Avocado Pancake Breakfast Wraps
Source: EatingWell.com, November 2017
To make ahead: Refrigerate extra pancakes between sheets of wax paper for up to 2 days or freeze for up to 1 month.
Serving Size: 1 wrap
444 calories; protein 12.4g; carbohydrates 21.8g; dietary fiber 4.9g; sugars 5.5g; fat 35.1g; saturated fat 6.6g; cholesterol 221.9mg; vitamin a iu 606.1IU; vitamin c 6.4mg; folate 71.2mcg; calcium 113.3mg; iron 3.3mg; magnesium 28.8mg; potassium 433.5mg; sodium 700.8mg; thiamin 0.1mg.
6 fat, 1 medium-fat protein, 1 starch, 1/2 vegetable