Great simple vegetable soup with simple but good flavor. Great without the pesto but even better with it added.Tons of veggies which is what I was looking for. Will keep this recipe on file and make again.
I absolutely LOVE this soup! I keep forgetting to top it with the pesto I got... but y'know... It doesn't even need it! The only thing I replaced in this recipe was I swapped the kale for some spinach! Absolutely fantastic and I will more than likely be getting the stuff for another pot this upcoming week or the next!!
I love this soup. I am eating the leftovers for lunch today. I make this about every other week just to have in the fridge through the winter so I can warm up a bowl to have alongside pizza or sandwiches instead of a salad. I have kept it at least a week in the fridge and it is still good. The only change I make is that I don't use the kale. I am not a fan of kale so either I use spinach or I just omit it. Thank you for the great recipe. So easy.....
This was easy and most delicious. I was hesitant to add the pesto tasted the finished soup and realized that's just what it needed to finish it off. I might simply add the pesto to the rest of the pot because it's that good with it!
First time making it. It was good however I agree with others that there is not much flavor. I used spinach instead of kale because I do not like it. Added shredded Italian cheese on top. Also I used a drained can of tomatoes