Oatmeal-Coconut Cookies with Cranberries & White Chocolate
Our classic oatmeal cookie recipe gets a flavor twist with coconut, white chocolate chips (which have a more delicate flavor than milk or dark chocolate) and tart dried cranberries. The result is a chewy, sweet treat that's sure to leave you coming back for more.
To make ahead: Store airtight at room temperature for up to 3 days.
1 fat, 1 other carbohydrate, 1 starch, 1/2 fruit