I was really hoping these would be better than they were :o( I like cookies that are crisp & chewy but these were rubbery. The saving grace is that they taste pretty good for gluten-free and low sugar.
I make a variation of this cookie, less sugar and no candy. Lots of sugar free dried fruits and salt free nuts and homemade applesauce. They are a little different each time as I make these when I want to use up all the little bits and pieces. When my Children were younger we made, left over Halloween cookies! Once they were old enough to bake alone, they preferred your recipe!! They still do, as does their Father! The Grand Children also, out grew, Grandma's healthy....raf
I love this recipe so much. My mom made me so many batches of monster cookies (with gluten-free oats) right after I was diagnosed with Celiac disease. It was such a nice treat that didn't have that "gluten-free" taste or texture. Just a delicious homemade cookie from my mom
These cookies are quite good for such a simple recipe. Tasty and fairly healthy. Yum!