Hasselback Potatoes with Cheese
Hasselback potatoes are the perfect side dish for people who love crispy potato-chip-like slices as well as the tender interior of a baked potato. Simple to prepare, these hasselback potatoes look impressive and decadent with melted Cheddar cheese and a sprinkle of paprika on top.
Source: EatingWell.com, October 2017
Gallery
Recipe Summary
Nutrition Profile:
Ingredients
Directions
Tips
To make ahead: Prepare through Step 3 up to 1 hour ahead; finish with Step 4 just before serving.
Nutrition Facts
Serving Size:
1 potato Per Serving:
197 calories; protein 6.8g; carbohydrates 30.7g; dietary fiber 2.5g; sugars 0.1g; fat 4.8g; saturated fat 2.7g; cholesterol 14mg; vitamin a iu 323.4IU; vitamin c 0.2mg; folate 4.1mcg; calcium 102.8mg; iron 0.1mg; magnesium 5mg; potassium 952.7mg; sodium 310.5mg.