Almond Joy Granola Bars
These easy homemade granola bars are packed with the chocolaty-coconut flavor of the candy bar classic. But feel free to vary the mix-ins to your preference. We tested several sticky sweeteners, including maple syrup and honey, but found brown rice syrup held the bars together the best.
Source: EatingWell.com, October 2017
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Recipe Summary
Ingredients
Directions
Tips
To make ahead: Individually wrap airtight and store at room temperature for up to 1 week.
Equipment: Parchment paper
Nutrition Facts
Serving Size: 1 granola bar
Per Serving:
164 calories; protein 3g; carbohydrates 22.1g; dietary fiber 2.5g; sugars 11g; fat 8.1g; saturated fat 3.7g; vitamin a iu 0.1IU; folate 8.9mcg; calcium 30.5mg; iron 0.9mg; magnesium 34mg; potassium 156.8mg; sodium 53.8mg; added sugar 11g.
Exchanges:
1 fat, 1 other carbohydrate, 1/2 starch